Broiled Salmon with Lemongrass

Ingredients:

• 3 stalks lemongrass bottom third only finely chopped
• 3 Tablespoons soy sauce
• 2 Tablespoons peeled and coarsely grated ginger
• 2 Plum tomatoes
• 2 Tablespoons fresh cilantro, chopped finely
• Juice of 1 lemon
• 2 Scallions, thinly sliced
• 4 to 6 Salmon fillets or steaks, 1 to 1.5 lbs.

How to make it:

1. Combine all ingredients, except salmon
2. Put salmon on large platter and pour marinade over the whole fillet
3. Let marinate approx. 2 hours
4. Preheat broiler, Remove salmon from marinade and broil 15 min. for med., 20 min. for well done

• Very high in niacin
• High in phosphorus
• Very high in selenium
• Very high in vitamin B12