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Wednesday, June 9, 2010

Yummy How-To Recipe: Grilled Balsamic Basil Flank Steak

Craftzine.com blog : Recipe: Grilled Balsamic Basil Flank Steak
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1 comment:

Kim Kirstiuk said...

My hubby informed me that Strip Loin is a better cut than Flank...so feel free to substitute any cut you prefer!

June 9, 2010 at 9:40 PM

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